The taste is my favorite sweet and salty innovation mouth [shy] roast fig roast pear with smoked duck breast, passion fruit foie gras salmon mud with mango jam, semi-cooked tuna with roasted apricot and almond crushed cabbage mud, lamb thymus and antelope shoulder meat [color] atmosphere is very romantic, Like candlelight dinner~ Booking can also be 50% off super cost-effective!

Trip Gourmet Awards 2023

La Fourchette

The dessert shop that doesn&#39;t want to cook is not a good cafe ～ Cafe de Thaan Aoan It sounds like a cafe, right? The store is full of cakes and the Thai food is so delicious! The three of us ate until we ate it and only spent 120 yuan. Chiang Mai is a good place ～

Trip Gourmet Awards

If you like cheap but delicious then this is the right place. And it is always full! Many kinds of noodle, meats and flavors! Just combine! From THB 40 starting! We will come back again tomorrow

#Thailand Travel #Thai Food #Chiang Mai Travel #Chiang Mai Food #Chiang Mai, Thailand

Top 18 Light Bites

Ordered kabu, concentrated, mocha. I can finish the concentration here, not bitter or sour, thick fragrance! Pure black mocha made of dark chocolate without a trace of sugar, drinking it is like eating a black Qiaoli.. Is this mocha a bear or a frog?

After the massage, I found a small restaurant that was still open. The dishes were good. I found that I basically didn&#39;t have to find an Internet celebrity shop in Chiang Mai. Even if I could find food on the small stalls~ ​

The corner of the alley was found, and when I went there, I should catch up with my son in Gudian. Compared with grilled fish, roast beef is more amazing. The papaya salad is delicious and the appetizer is refreshing. The meat stew is also good, and it is rare to make a square shape. The fried pig skin accidentally stepped on a thunder.

味道是我好喜欢的甜咸创新口[害羞]烤无花果烤梨配烟熏鸭胸、百香果鹅肝鳗鱼泥挞配芒果酱、半熟金枪鱼配烤杏子和杏仁碎卷心菜泥、小羊胸腺与炖羊肩肉[色]氛围很浪漫，像烛光晚餐~预订还能打五折超划算！

La Fourchette位于162/2 Phra Pokklao Road&nbsp;|&nbsp;Phrasing Subdistrict,&nbsp;Chiang Mai 50200,&nbsp;Thailand无意中看到的餐厅，本次的餐点都很美味，服务亲切到位。价格很合理，面包很有特色，店内都是公鸡装饰，很有个性，主餐超乎预期的好吃。

La Fourchette The restaurant I accidentally saw in 162/2 Phra Pokklao Road | Phrasing Subdistrict, Chiang Mai 50200, Thailand, this time the meal was delicious and the service was in place. The price is very reasonable, the bread is very special, the store is decorated with rooster, very personal, and the main meal is more than expected.

比较简单的法国菜，不是特别的的讲究，店里面的灯光比较的昏暗，牛肉做的不错，有很多特色香料，鹅肝面包属于有泰国特色的一种了。

Simple French cuisine, not particularly particular, the lights in the store are dim, the beef is good, there are many special spices, foie gras bread belongs to a Thai specialty.

餐厅位于柴迪隆寺对面，店面不大，但内饰精心别致，环境优雅具有风情。服务专业，会为您贴心推荐。菜品色香味俱全，不管是主菜还是配菜，都可以吃出主厨对每一样食材烹饪的用心！这家店，老铁！没毛病！来清迈一定要吃！

The restaurant is located opposite Chaidilong Temple. The store is not big, but the interior is meticulous and chic, and the environment is elegant and elegant. The service is professional and will be recommended for you. The dishes are full of color and fragrance, whether it is an entree or a side dish, you can eat the chef&#39;s intentions for every ingredients! This store, old iron! No problem! You must eat when you come to Chiang Mai!

餐厅需要提早预定，虽然餐厅有两层，但是桌子就只有那么的几张，很容易发现的位置，烤鸭超乎想象地好吃，肉好想在口中要化掉一样，牛排推荐的程度刚刚好，不会有血，而且肉质是最嫩的，环境很安静，饭后还送了一份甜品，很感谢，去清迈的不妨一试。

The restaurant needs to be booked early. Although the restaurant has two floors, there are only a few tables. It is easy to find the location. The roast duck is delicious beyond imagination. The meat wants to be melted in the mouth. The recommended level of steak is just right. There will be no blood, and the meat is the most tender, the environment is very quiet, After the meal also sent a dessert, thank you very much, go to Chiang Mai may wish to try.

来清迈不可不吃一顿法国餐，比上海便宜得多了，而且还正宗。 牛肉控的我又无耻点了medium的牛排&hellip;&hellip; 大厨特地飘出来敬仰下我们的眼光，噗。（其实这家的招牌是鸭肉） 这medium熟的牛排，赞！ 这货其实是腌肉。咸死我啦！不得不哄骗两爷们分享了一两&ldquo;朵&rdquo;。 菜谱只有英文和法文两种语言，也没有图示。服务员只能用英文沟通。

Come to Chiang Mai to eat a French meal, much cheaper than Shanghai, and it is authentic. I shamelessly ordered medium steak for beef control... The chef specially floated out to admire our eyes, hehe. (In fact, this sign is duck meat) This medium cooked steak, praise! This product is actually stew. Salty to death! I had to coax the two gentlemen to share one or two &quot;dolls&quot;. The recipe is only in English and French, and there is no picture. The waiter can only communicate in English.

La Fourchette

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